Coimbatore City (641001) • Coimbatore District
Donate Surplus Food in Coimbatore City
Connect directly with 28 verified food rescue teams and 12 community kitchens serving 1,750,000 residents in Coimbatore City, Tamil Nadu.
Monthly Rescued Food68,000Nutritious meals delivered
Verified Active Hubs28NITI Aayog DARPAN checked
Community Kitchens12Daily free food points
Emergency Helpline0422-2300-124Disaster Zone: Tier 2
Verified Rescue Partners in Coimbatore City
These organizations hold verified cold-chain and FSSAI surplus delivery clearances.
Level 5 • Trusted/ActiveDARPAN: TN/2018/794005
Coimbatore City Annapurna Food Rescue & Relief
Main Logistics Corridor, Near Avinashi Road Food Hub, Coimbatore City, 641001
Cooked MealsRaw Grain/RationPackaged FoodsPerishable Produce
Avg SLA: 28 mins pickup+91 98105 74005
Level 4 • PartnerDARPAN: TN/2020/544005
Coimbatore City Community Food Bank & Seva Mission
Civil Lines Service Hub, Near SIDCO Industrial Canteens, Coimbatore City, 641001
Cooked MealsRaw Grain/RationBakery Items
Avg SLA: 34 mins pickup+91 94105 74005
Recognized Food Surplus Collection Corridors in Coimbatore City
Volunteer logistics units actively patrol these dining sectors and banquet hubs:
📍 Avinashi Road Food Hub📍 SIDCO Industrial Canteens📍 RS Puram Markets
FSSAI Safe Donation Guidelines for Coimbatore City Donors
Cold Chain & Refrigerated Storage (Regulation 4(1)(a))Perishable surplus foods requiring cold storage must be maintained at or below 7°C at all times prior to handover to the rescue organization.
Hot Food Handling & Time Windows (Regulation 4(1)(b))Hot cooked food must be maintained above 60°C or consumed/distributed within a strictly enforced maximum window of 2 to 4 hours post-preparation.
Strict Dietary Segregation (Regulation 4(2))Vegetarian and non-vegetarian surplus foods must be packaged, labeled, and physically segregated during storage and transport to prevent cross-contamination.
Batch & Preparation Traceability (Regulation 4(3))All surplus food containers must indicate the preparation timestamp, batch identifier, allergen declarations, and maximum safe consumption window.